120 mg ginkgo leaf per capsule
May contribute to normal mental performance
Can promote blood circulation
Suitable for vegetarians and vegans
Standardized to 24% flavone glycosides and 6% terpene lactones
This little sulfur-based nutrient is one of the reasons why dark green vegetables like broccoli, Brussels sprouts, and even cauliflower are so good for you..
Las cápsulas de lecitina son una fuente natural de fosfátidos procedentes de la soja de la más alta calidad. La lecitina contiene un 75% de ácidos grasos insaturados, incluido un 55% de ácido linolénico.
Vitamin B12 is good for you. But many people don’t get sufficient B12 from their diets alone. Reasons range from age-related insufficiency to dietary intake
Scutellaria baicalensis, also known as skullcap or skullcap, is a plant that naturally occurs in China and has been very popular there for centuries. These Lucovitaal capsules contain a high-dose extract of Scutellaria baicalensis.
The sarsaparilla (Smilax officinalis) is an evergreen climbing plant with a fleshy, brown, powerful rhizome. Adjunctive roots grow that can become meters long.
N-Acetyl Cysteine (NAC) is a stable form of the amino acid cysteine. It is a amino acid that acts as a stabilizer for the formation of protein structures.
Guarana is a herbal preparation based on the seed of the Paullinia cupana (Guarana). Guarana contains guaranine, which is chemically similar to caffeine, but is absorbed more slowly by the body.
•Mejor forma absorbible (metionina)
• Apoya la salud del cabello y las uñas.
•Apoya la protección contra el estrés oxidativo.
•Apoya el funcionamiento normal del sistema inmunológico.
MSM es una abreviatura de metilsulfonilmetano, un azufre unido orgánicamente. Este mineral se puede encontrar en diferentes formas, pero el MSM es un azufre dietético especial que es esencial para nuestra salud.
Preparado a base de hierbas para mantener las articulaciones flexibles. Promueve el sistema inmunológico. La Uña de Gato proviene de la parte interna de la corteza de una planta trepadora de la Selva Peruana. Esta hierba ya era utilizada por los Incas.
Schisandra (Schisandra chinensis) is a vine with numerous clusters of small, bright red berries. It has a long history of use in Oriental herbalism. Schisandra is said to have a sour, sweet, salty, hot and bitter taste.